Friday, July 31, 2009

WALNUT CREAMS

Yield: 24 servings

2/3 c Sweetened condensed milk
4 1/2 c Sifted confectioners' sugar
1 ts Vanilla

1/8 ts Salt
Food coloring
Walnut pieces

DIRECTIONS: Mix well first 4 ingredients. Knead until
smooth. Divide; color half pink and half green. Shape
in 3/4" balls, and press a piece of walnut on each.
Let stand until firm.

Source: Mom's old magazine clippings- 1940's to 1970's

From: Sallie Austin

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