Friday, July 31, 2009

Good Frybread

Ingredients:
3 cups of flour
1 tablespoon Baking Powder
1 teaspoon of salt
1 tablespoon of sugar
1 1/2 cups of water


Preparation:
Making the dough:
Mix all the ingredients {except water} together.
Mix it.
Then add the water.
Then kneed the dough.
● Let the dough sit for 20-25 minutes.
Making the frybread:
Take a roll out of the dough flatten it to about 1 1/2 inches.
Then put a hole in the middle.

Frying:
Add 1 1/2 cups of butter. Then 3-5 cups of oil into a frying pan.
After the oil gets done boiling put the frybread in.
And Enjoy.

by Roselle Fryberg ~ From the Tulalip Tribes ~ ... who learned this from my mom, my grandma, so on and so on

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