Sunday, July 12, 2009

Orange Butter

Ingredients:

1 cup softened butter
1/2 cup fresh orange juice
1/2 cup confectioner's sugar (powdered sugar)

Preparation:
Place all ingredients in a medium mixing bowl. Beginning with a low speed, combine all ingredients until blended.
Using high speed, whip the butter for 3-5 minutes until it turns light and fluffy.Place the butter in a decorative serving
bowl and serve as a delightful addition for your breakfast or brunch table.
4 servings.

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